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  • sidebite252

    TGT Addict
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    0   0   0
    Mar 26, 2013
    3,015
    96
    Lake Texoma
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    Man I hate to burst any bubbles but this is 4 fillets being seared/grilled in the Yoder YS640 set up with grill grates. Nothing better than reverse searing steak over a hickory wood pellet flame. It’s not the same as a gas or charcoal grill but it’s great for searing. The grate temp was running about 550 in the pics. I check it with an infrared thermometer.
     

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    GPtwins

    Well-Known
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    0   0   0
    Mar 15, 2009
    1,005
    46
    Sachse, Tx
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    In the words of Scotty, It’s green.

    Appletini actually.


    Sent from Mordor using an iPhone.
     

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    SQLGeek

    Muh state lines
    Rating - 100%
    4   0   0
    Sep 22, 2017
    9,591
    96
    Richmond
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    Man I hate to burst any bubbles but this is 4 fillets being seared/grilled in the Yoder YS640 set up with grill grates. Nothing better than reverse searing steak over a hickory wood pellet flame. It’s not the same as a gas or charcoal grill but it’s great for searing. The grate temp was running about 550 in the pics. I check it with an infrared thermometer.


    I've heard good things about the grill grates. Do you keep the lid open when you sear them?
     
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