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Fathers day BBQ

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  • forged88

    Member
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    Apr 7, 2014
    154
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    to feed me fam and girlfriends fam for Dads day, i made 24 ears of corn, smoke 8.5 lbs of brisket, chicken thighs, and of course sausage.

    Pre-smoke 3am
    20140615_024516_zpswyinneiy.jpg


    3hours in
    20140615_055717_zpsiuqsavtl.jpg


    all done 11.5 hours of smokin, also no foil is used in the making of my BBQ, well besides in the fridge
    20140615_183601_zps9zpkkc4y.jpg
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