I want a Jalapeno & Cheese Whataburger

[Mowingmaniac 24/7]

Elk is the finest meat I've ever eaten.

 

[m5215]

Elk is the finest meat I've ever eaten.

Better than perfectly cooked Texas brisket? That is going to be a hard one to top for me.

 

[Moonpie]

Is there a wrong way to order a Whataburger?

 

[Mowingmaniac 24/7]

m5,

Perfectly cooked beef brisket is a joy to behold...

Elk is other-worldly and I hope someday you get to experience it.

 

[cvgunman]

I dont eat fast food but I make my own elk or axis deer burgers. I use pepperjack cheese, grilled pretzel bun and Rib Rack original bbq sauce

What time are the burger gonna be done? Might have to make a drive

 

[m5215]

m5,

Perfectly cooked beef brisket is a joy to behold...

Elk is other-worldly and I hope someday you get to experience it.

Hmmm. I am getting very curious about it now. I may have to look into it.

 

[cvgunman]

Is there a wrong way to order a Whataburger?

See post #4

 

[Mowingmaniac 24/7]

When I still ate fast food, WB was my favorite with Wendy's a close second.

At this point, knowing what I've learned, I no longer eat out even at very high quality places.

Why's that?

Employees with a variety of contagious illnesses that have nothing to do with c19, think hepatitis...that can be passed onto you, along with employees with backgrounds you be surprised to learn they're ex-cons that have zero g.a.s. about hygiene and other awfuls.

Nope, I eat at home.

I'm willing to risk all kinds of things (think scuba diving at night by myself in a foreign country/sky diving and much other risky shit) but eating at restaurants is no longer one of them...oh and it's not getting close to others, it's the risky food...

 

[candcallen]

When I still ate fast food, WB was my favorite with Wendy's a close second.

At this point, knowing what I've learned, I no longer eat out even at very high quality places.

Why's that?

Employees with a variety of contagious illnesses that have nothing to do with c19, think hepatitis...that can be passed onto you, along with employees with backgrounds you be surprised to learn they're ex-cons that have zero g.a.s. about hygiene and other awfuls.

Nope, I eat at home.

I'm willing to risk all kinds of things (think scuba diving at night by myself in a foreign country/sky diving and much other risky shit) but eating at restaurants is no longer one of them...oh and it's not getting close to others, it's the risky food...

That's why I say you never pull back the curtain to look at the wizard at a place you like to eat at. Lol.

 

[MTA89]

Seriously if yall in or near DFW want some ground elk or axis breakfast sausage, let me know