San Antonio Queso Recipe

Discussion in 'Off-Topic Chat' started by Very Texas, Oct 24, 2008.

  1. Very Texas

    Very Texas New Member

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    May 13, 2008
    San Antonio
    San Antonio Queso
    Large Block of Velveeta Cheese
    1 pound of hamburger or sausage or both (cooked)
    2 cans Rotel Tomatoes (mild, medium or hot)

    Best to mix in a crockpot so the cheese will not burn. Melt on low and add browned hamburger or sausage along with Rotel Tomatoes.

    Serve with Tortilla Chips. So easy and cheesy-Great for the cool weather and football!

    Gail :texas:
     


  2. chevydeerhunter

    chevydeerhunter Well-Known

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    Feb 23, 2008
    San Antonio
    Substitute hamburger with either ground venison or elk and you've got a killer dip!
     
  3. Lumberjack98

    Lumberjack98 Member

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    Aug 26, 2008
    Katy
    Sounds great and thanks for sharing.

    Here's mine:

    1 large block of 2% Velveeta
    1 package (tube) of Jimmy Dean low fat pork sausage (cooked and crumbled)
    2 cans of mexican rotel (do not drain the juice from it)
    1 small onion chopped fine
    chopped cilantro (my wife likes LOTS of this)

    Here's what I think makes it taste the best.

    Warm it slowly in a crockpot. Let it cool and then refrigerate for several hours or a day. Then re-warm it.
     
  4. Texasgordo

    Texasgordo TGT Addict

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    May 15, 2008
    Gonzales, Texas
    Making me hungry!:indifferent0004:
     
  5. Very Texas

    Very Texas New Member

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    May 13, 2008
    San Antonio
    Hi Lumberjack 98-
    This version sounds like a winner. Thanks for sharing.

    Here's mine:

    1 large block of 2% Velveeta
    1 package (tube) of Jimmy Dean low fat pork sausage (cooked and crumbled)
    2 cans of mexican rotel (do not drain the juice from it)
    1 small onion chopped fine
    chopped cilantro (my wife likes LOTS of this)

    Here's what I think makes it taste the best.

    Warm it slowly in a crockpot. Let it cool and then refrigerate for several hours or a day. Then re-warm it.[/quote]
     
  6. mac79912

    mac79912 Well-Known

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    Mar 4, 2008
    I wish I could eat this stuff.The Army's bland food they served me turned me into a mucho gringo.
     
  7. OldGringo

    OldGringo Member

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    Aug 16, 2008
    S.W. Houston Area
    Hard to beat the Jimmy Dean in HOT!!!!! :)
     
  8. Damned y'all must be crazy rich folk adding meat to Rotel & Velveta.:mad: Wife ripped me a giant new one for dumping a can of chili with out beans in it once.:332:
     
  9. Shorts

    Shorts TGT Addict TGT Supporter

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    Mar 28, 2008
    Texas
    mmmm I haven't made queso dip in a while. The weather is turning cold and this sound like a great yummy warm treat! Off to the commissary!:banger:
     

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