Turkey: I prefer to deep fry mine, usually injected with marinade but not always.
I do like em smoked and oven roasted also.
I had a bad experience with a smoker and a turkey that was for our company Christmas party, inside was still raw, thank God I fried one also.
Ham (oven or smoked), green bean casserole, mashed taters, gravy, rolls, cranberry sauce and a chocolate pecan pie
I do like em smoked and oven roasted also.
I had a bad experience with a smoker and a turkey that was for our company Christmas party, inside was still raw, thank God I fried one also.
Ham (oven or smoked), green bean casserole, mashed taters, gravy, rolls, cranberry sauce and a chocolate pecan pie