What's for dinner?

[Axxe55]

Left over stuffed poblanos. I did make some rice to go with. Got to clean up on left over for the next big shopping trip.

I love stuffed poblanos. I stuff mine with chorizo, or spicy sausage mixed with cream cheese, and wrapped with bacon. Cook them either under the broiler in the oven, or on the grill outside.

They make a great appetizer, or part of a full meal.

 

[baboon]

I did an Eye of Round earlier today, for 2 hours internal temp 125 ish.

 

[Axxe55]

I might make some chopped pork rib quesadillas for dinner tonight. Might even indulge in a beer with it!

 

[deemus]

axis deer stir fry with broccoli slaw stirred in for the veggie part.

 

[Axxe55]

Wife made a lasagna yesterday, so we had that last night with some garlic bread and a small dinner salad. Was pretty damn good.

 

[Axxe55]

Just got finished grilling some New York strip steaks, some sausages and burgers. Baked potatoes will be coming out of the oven in about thirty minutes or so..

We use to use Eckridge sausage, but have gone to some smaller company brands out of Texas for the last several years. Usually we buy a brand called SingleTree from a small local grocer, but the wife found some made by a company called Burton, and I'm really liking the flavor of their sausage. The SingleTree brand was pretty good, but I'm liking the Burton brand better. And IMO, both are much better than the Eckridge brand by a long shot.

 

[baboon]

Just got finished grilling some New York strip steaks, some sausages and burgers. Baked potatoes will be coming out of the oven in about thirty minutes or so..

We use to use Eckridge sausage, but have gone to some smaller company brands out of Texas for the last several years. Usually we buy a brand called SingleTree from a small local grocer, but the wife found some made by a company called Burton, and I'm really liking the flavor of their sausage. The SingleTree brand was pretty good, but I'm liking the Burton brand better. And IMO, both are much better than the Eckridge brand by a long shot.

Try Holmes Pecan smoked. I thought burton's was a bit greasy.

 

[Axxe55]

Try Holmes Pecan smoked. I thought burton's was a bit greasy.

I'll keep an eye for that brand. I actually really do like the Burton's brand. It is a bit greasy, but the flavor is excellent to me.

 

[baboon]

I'll keep an eye for that brand. I actually really do like the Burton's brand. It is a bit greasy, but the flavor is excellent to me.

When I started out as an apprentice we got Holmes bulk from them direct. Somewhere along the line they were bought out by Blue Ribbon. Burton’s is owned by Blue Ribbon also. Brookshire Brother’s have Holmes sausage. In order of my likes of Holmes, beef, pork & venison, andouille, pork & beef. Their hot @ jalapeño are to spicy for me. The had a garlic, but I have not seen it in years!

 

[Axxe55]

When I started out as an apprentice we got Holmes bulk from them direct. Somewhere along the line they were bought out by Blue Ribbon. Burton’s is owned by Blue Ribbon also. Brookshire Brother’s have Holmes sausage. In order of my likes of Holmes, beef, pork & venison, andouille, pork & beef. Their hot @ jalapeño are to spicy for me. The had a garlic, but I have not seen it in years!

The wife said she has seen the Holmes brand somewhere, so maybe we can give it a try. Thanks again Baboon for the suggestion.

 

[MagnoliaTom]

I buy the Holmes sausage at HEB

 

[Axxe55]

I started watching this guy's videos a couple of days ago, and I plan on trying some of his recipes out.

 

[Axxe55]

Cajun Gumbo!

 

[jrbfishn]

I started watching this guy's videos a couple of days ago, and I plan on trying some of his recipes out.

I watch his stuff too. He is good and his recipes are too.

Sent by an idjit coffeeholic from my SM-G892A using Tapatalk

 

[Axxe55]

I watch his stuff too. He is good and his recipes are too.

Sent by an idjit coffeeholic from my SM-G892A using Tapatalk

I just started watching him a couple of days ago. The wife and I watched a few last night. I find him a very informative and quite entertaining as well. I will be watching more of his videos.

 

[1911'S 4 Me]

I buy the Holmes sausage at HEB

The best store bought sausage I have found is "EDDY'S". It's made in Yoakum.

 

[baboon]

The wife said she has seen the Holmes brand somewhere, so maybe we can give it a try. Thanks again Baboon for the suggestion.

IIRC Holmes is like .20 a pound more. I use the andouille for a simple.

The best store bought sausage I have found is "EDDY'S". It's made in Yoakum.

When I first started working the renfest all of the smoked turkey legs came from Eddy Packing.

 

[Axxe55]

The best store bought sausage I have found is "EDDY'S". It's made in Yoakum.

I have tried the EDDY's brand sausage, and it is pretty danged good too. I mighty have to look around and see if anyone locally carries it.

IIRC Holmes is like .20 a pound more. I use the andouille for a simple.

When I first started working the renfest all of the smoked turkey legs came from Eddy Packing.

I love smoked turkey legs and use to do them quite a bit. Haven't done any in quite a while. I need to rectify that problem!

 

[baboon]

I have tried the EDDY's brand sausage, and it is pretty danged good too. I mighty have to look around and see if anyone locally carries it.


I love smoked turkey legs and use to do them quite a bit. Haven't done any in quite a while. I need to rectify that problem!

#1 food poisoning food @ the renfest! Way to much salt for most of us. Way to many tuff tendons in turkey drumsticks to be enjoyable!

 

[Axxe55]