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What's for dinner?

Discussion in 'Cooking & BBQ' started by grasshopperglock, May 18, 2015.

  1. coachrick

    coachrick TGT Addict

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    Thanks!!! It was tough enough driving on the parkway before parking in the driveway in front of a building that was already built!!!
     


  2. single stack

    single stack Active Member

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    FL
    8823D1AA-A940-4F7C-8371-330F164200E9.jpeg Brats taking an onion, beer and ketchup bath.
    Hot dog buns fried in butter, boiled cabbage with balsamic vinaigrette.
     
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  3. Axxe55

    Axxe55 Professional Troublemaker, and Dog Whisperer!

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    Hamburgers I grilled last night, along with some homemade french fries and cole slaw.
     
  4. 2ManyGuns

    2ManyGuns In 1911's I Trust Lifetime Member

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    Somewhere in Texas!
    Pan fried pork chops, new red potatoes (the small ones first) with some lemon pepper sprinkled on them, fresh boiled yellow squash and just picked today golden bantam yellow corn!! and for dessert, fresh baked peach pie!

    Saturday before I put up pickles, I went out to pick some wild grape leaves to put in the pickles (tannins help keep them a bit crispy), and the wild mustang grapes are close to being ready, time to put a 5 gallon bucket in the truck, and start checking them daily. Wild grape jelly is just fantastic!!!

    Food is everywhere if you just look!
     
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  5. baboon

    baboon TGT Addict

    I have never heard that about grape leave. I have eaten many a stuffed grape leaves & often figured that just came from hard times. Damn now I want to hit Phoenician Market for a can of stuffed grape leave!
     
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  6. 2ManyGuns

    2ManyGuns In 1911's I Trust Lifetime Member

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    Somewhere in Texas!
    Can use oak leaves also. Old time stuff...
     
  7. PEMDAS

    PEMDAS Former mall ninja

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    Denton
    Dang that looks good


    Sent from my iPhone using Tapatalk
     
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  8. Axxe55

    Axxe55 Professional Troublemaker, and Dog Whisperer!

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    Deep East Texas
    Lots of Greek dishes use grape leaves as wrappers. I'm assuming that it also adds to the flavor profile as well as being a wrapper?
     
  9. Axxe55

    Axxe55 Professional Troublemaker, and Dog Whisperer!

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    Deep East Texas
    Tonight the wife is making something new, a Philly cheese steak casserole.

    I'll let y'all know later if I survive dinner!
     
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  10. cvgunman

    cvgunman Active Member

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    Mckinney TX
    Good luck to you :)
    Pictures will be nice too.
     


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