I've got many of the above, but also use the worksharp the most because it's quick and easy. I use my knife often enough that it needs regular sharpening.
Anymore, I use my Worksharp as well. If I want something stupid sharp, I simply finish with ceramic sticks
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I think I know what I want for Christmas now.Worksharp. Fast and does a great job.
I bought a Ken Onion edition several years ago and love it. Still going strong on belt set #3. Buy a couple extra sets of belts and you’ll be good to go for a while.I think I know what I want for Christmas now.
The Ken Onion is a bit out of my price range, but there is a $70 Worksharp on Amazon I could swing.I bought a Ken Onion edition several years ago and love it. Still going strong on belt set #3. Buy a couple extra sets of belts and you’ll be good to go for a while.
I have a basic routine of sharpening. I sharpen all my knives I use (6 kitchen, 2 edc, 2 shop) about once a month. I sharpen my edc generally every week or more as neeed (i carry cheap but sharp Gerber folders). I use a Smiths Of Arkansas ceramics stick to finish