This reminds me of my children! One boy is almost 6 and the other just turned 1. All I gotta say is the one year old better be tough!
Had to look it upThat St Louis one is very true. They love their pizza here but it tastes live crap. No idea what provel is. I just don’t like it.
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Provel is a white processed cheese particularly popular in St. Louis cuisine, that is a combination of cheddar, Swiss, and provolone cheeses. Provel has a low melting point, and therefore has a gooey and almost buttery texture at room temperature. Wikipedia
Physics is fun.