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  • macshooter

    Well-Known
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    0   0   0
    Mar 31, 2012
    1,457
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    EL Chuco
    Apple pie, in a mason jar.

    Ingredients


    • 1 gallon apple cider
    • 1 gallon apple juice
    • 6 (3 inch) cinnamon sticks
    • 1 1/2 cups white sugar, or to taste
    • 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)

    [h=3]Directions[/h]
    1. Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. Remove from the heat, and discard the cinnamon sticks. Allow the mixture to cool to room temperature, then stir in the grain alcohol. Pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve.




    I think I may have to try this.
     

    TXDARKHORSE361

    TGT Addict
    Rating - 100%
    8   0   0
    May 15, 2012
    7,280
    46
    361
    [h=3]Ingredients[/h]
    • 1 gallon apple cider
    • 1 gallon apple juice
    • 6 (3 inch) cinnamon sticks
    • 1 1/2 cups white sugar, or to taste
    • 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)



    I think I may have to try this.

    Be careful is all I'm gonna say, lmao.
     

    lalonguecarabine

    A legend in my own mind!
    Rating - 0%
    0   0   0
    Oct 3, 2009
    4,811
    31
    Houston
    My recipe is a little more involved, and has a few more ingredients

    31e871cd_Go_On.jpeg
     

    kyletxria1911a1

    TGT Addict
    Emeritus - "Texas Proud"
    Rating - 100%
    2   0   0
    May 22, 2010
    22,031
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    kyletx
    Negative it my birthday weekend soooo jose, 211 malt liquor then scotch glenlevett after that any thing that comes up
    Going to the coast PA and do some campin and grenade fishing
    Note to self use longer fuses
     

    macshooter

    Well-Known
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    0   0   0
    Mar 31, 2012
    1,457
    21
    EL Chuco
    Talisker, single malt scotch. Neat of course.

    Now here is a man who knows how to drink his scotch, and knows what scotch to drink. I like Laphroaig myself. Lagavulin is great, but too expensive. Ardbeg is pretty good too, but I like Laphroaig the best. I started on the peaty stuff with Talisker, then moved to Islay. (Neat, of course.)
     

    kyletxria1911a1

    TGT Addict
    Emeritus - "Texas Proud"
    Rating - 100%
    2   0   0
    May 22, 2010
    22,031
    96
    kyletx
    Man i drink 211 all day and what i love about it it keeps the freeloaders off my beerThey only drink bush bud etc... Purist!!Ya know. Plus i drink fo effect
     
    Every Day Man
    Tyrant

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