I could go for some Yupper food.....pasties
Google this word....
I could go for some Yupper food.....pasties
Etymology is fun, ain't it?Just googled it
Nor did I have grapes!What????? No RAISINS ?????? Are you some sort of heathen???
I have had pasties all around the world. Best ones were in South Africa, because they were spiced way different. Jamacian ones give me heart burn. Welsh are the closest to the ones I grew up eating. I guess it was the coal miner linage.
That was desert sir. Thank you very much.Cornbread with butter, AND honey.....
Is it just faster? I make mine in a slow cooker.It's a good thing I DON'T have Mom's recipe for pressure cooker chicken and dumplins !!!
Actually, try it with some brisket instead of ham hocks.It is. And Trappy's is usually pretty good. At least better than nothing.
But nothing beats homemade with hamhocks and snap beans.
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It somehow infuses the dumplings with more flavor...same with chicken and rice. I use a modern pressure cooker frequently; but haven't tried either dish as I am sure I would eat WAY too much!!!Is it just faster? I make mine in a slow cooker.
Interestingly , my Mississippi-bred DW doesn't like black-eyed peas at all ; BUT she really enjoys my dish of turnip greens with Purple Hull Peas(and a few snaps). I either use leftover pork cooking liquid or cook the greens and peas under pork shoulder or ribs in the pressure cooker...YUM !!!Fresh Black Eyed Peas cooked with Ham Hocks and sweet corn bread with real butter on it.
With snap beans of course. Gotta have snap beans.
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