I've had both the Rudy's and the Weber. They are both good, the Rudy's is a little spicier. This is the first time using the Earl Campbell's. I'm anxious to see how it is.Be sure to let us know how they turn out and which rub was the best. I've never had luck stacking my ribs that way. Not sure why. The ends seem to burn for some reason. Yours look great.