Arby’s actually has a good Rueben.Corned Beef Hash is great for a campfire breakfast. My favorite corned beef rendition has the be a "Rueben" sandwich. Corned beef, swiss cheese, sauerkraut, thousand Island dressing, on toasted rye.
Arby’s actually has a good Rueben.Corned Beef Hash is great for a campfire breakfast. My favorite corned beef rendition has the be a "Rueben" sandwich. Corned beef, swiss cheese, sauerkraut, thousand Island dressing, on toasted rye.
Smoke one, better yet buy 2 & turn one into pastrami & the smoke them both. I'll post you a picture from my phone of a perfectly smoked one.Ah, yes! Not canned, but...I love corned beef and cabbage. Get some nice sliced onions and potatoes in the crock pot with it and cook it up all day...wash it down with a good Irish beer. A delicious meal that makes you feel good afterward.
Smoke one, better yet buy 2 & turn one into pastrami & the smoke them both. I'll post you a picture from my phone of a perfectly smoked one.
There was a bar back home that served up awesome lunches. Corned beef day was a pound of meat, a handful of potatoes, huge wedge of boiled cabbage 2 slices of buttered bread for $3.99 in the late 70's.
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Had QT breakfast tacos Friday morning and they got their revenge about an hour later. Lucky for me, I felt a lot better after a trip to the restroom.QT gas station food…pizza and donut holes are good.
The turkey version not real pastrami!Ah, pastrami...perhaps the nastiest meat product I ever tasted. Not sure what it is that turns one into the other, but I'll pass on that one. I worked in an HEB deli for a while and the stench of the pastrami was horrible when someone would want some sliced.
The turkey version not real pastrami!
Black Pepper, coriander seeds & powdered, mustard seeds & powder, cumin seeds & powder, paprika & brown sugar rubbed in t corned beef.
It wasn't turkey pastrami, I promise. The ingredients sound delicious, but the end product is revolting to me. I'll stick to proper corned beef and cabbage.
Wonder what you would want after having ate a proper Chicago Italian Beef & or beef & sausage combo.I'm the opposite. Not a real fan of corned beef but love a good pastrami.
I have not had either. Both sound goodWonder what you would want after having ate a proper Chicago Italian Beef & or beef & sausage combo.
Say what you will about Portillo's but they deliver frozen Beefs, Combos, and Chicago Dogs across the lower 48 via UPS. I currently have some sitting in my freezer for a rainy day.Wonder what you would want after having ate a proper Chicago Italian Beef & or beef & sausage combo.
Portillo’s was where my sister dragged me on one visit home. Their food was slightly better than her cooking.Say what you will about Portillo's but they deliver frozen Beefs, Combos, and Chicago Dogs across the lower 48 via UPS. I currently have some sitting in my freezer for a rainy day.
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Obviously, it's very commercial now but it'll do. Last time I tried to find a beef around here they tried to sell me a cheesesteak.Portillo’s was where my sister dragged me on one visit home. Their food was slightly better than her cooking.
I have made it doing without Chicago dogs & Italian beef’s this long that I just don’t see it in my future.
SameYou kidding? I'm taking notes on stuff I need to try.
Out or low?Sushi s about as far out as I go.
I had an odd interaction many years ago at a meat counter. I asked for pastrami. The girl asked "Beef or turkey?" to which I responded "Pastrami."The turkey version not real pastrami!
I want to know what part of the turkey they get turkey bacon from.I had an odd interaction many years ago at a meat counter. I asked for pastrami. The girl asked "Beef or turkey?" to which I responded "Pastrami."
It took a minute to work out. I hope we both learned something.