What's for dinner?

[innominate]

Chicken enchiladas with a spicy cream avocado sauce from the dive Mexican joint down the street.

 

[Axxe55]

Chicken fried steak, country style cream gravy, french fries, corn, and biscuits.

 

[baboon]

Been working on a big pot of poverty. All the backbones from all the yardbirds that I have cooked over the year and the smoked turkey carcass boiled down for soup. Celery, carrots, corn, onions, peas. Waiting on my water for the egg noodles.

The dog got a good amount of chicken skin.

 

[Glenn B]

Homemade parmigiana di melanzane. So good I had it for dinner last night and for breakfast & dinner today; although, for dinner I added a couple of pork cutlets to the plate.

 

[AZ Refugee]

Fish and chips with coleslaw and hush puppies

 

[Vaquero]

Fajitas.

 

[Axxe55]

Frank -N- Beans..................

 

[mm54943]

Hot wings

 

[striker55]

Spam and mac and cheese again, with apple sauce this time.

 

[single stack]

Why do so many recipes only call for only half the required number of garlic cloves?

 

[Axxe55]

Grilling steaks and shrimp tonight, with baked potatoes, and a small salad.

 

[Axxe55]

Why do so many recipes only call for only half the required number of garlic cloves?

Can you show an example? Kind of curious.

 

[baboon]

Why do so many recipes only call for only half the required number of garlic cloves?

I use to use way more garlic while younger. Now things like garlic & onions gas me up in a big way. When you start keeping GasX or a simular product on hand then you will understand.

 

[Axxe55]

I use to use way more garlic while younger. Now things like garlic & onions gas me up in a big way. When you start keeping GasX or a simular product on hand then you will understand.

I almost can't cook without garlic. I do prefer fresh garlic cloves because they are much more powerful in their flavor so not as much is needed to get the garlic flavor.

 

[baboon]

I almost can't cook without garlic. I do prefer fresh garlic cloves because they are much more powerful in their flavor so not as much is needed to get the garlic flavor.

90 % of my garlic used has been roasted. Peeling & mincing more work then I want to do.

 

[Axxe55]

90 % of my garlic used has been roasted. Peeling & mincing more work then I want to do.

I'm guilty of using a lot of store bought garlic powder. Ease of use and time saved. But I do prefer fresh garlic. Just a better flavor.

 

[baboon]

I'm guilty of using a lot of store bought garlic powder. Ease of use and time saved. But I do prefer fresh garlic. Just a better flavor.

I can’t remember the last time I bought garlic powder. Wonder if the farts are refined out of it?

 

[Axxe55]

Grilling steaks and shrimp tonight, with baked potatoes, and a small salad.

Plans changed! Steak and shrimp tomorrow night instead!

 

[Axxe55]

I'm going to make a egg, sausage, potato and cheese burrito for dinner tonight.

 

[AZ Refugee]

Wife went to Brownwood today, brought home Underwoods BBQ!